A patented MAP (modified atmosphere packaging) tray lidding packaging system for headspace reduction that enables product to film contact without discolouration of meat products.


  • Less waste thanks to no discolouration of the product.
  • Shallower profile: more packs on display. Better use of retail space, improved home storage.
  • Merchandising appearance: enhanced product visibility and consumer appeal. Improved visual appeal and value perception.
  • Reduced environmental impact: up to 40% reduction in tray height compared to standard tray lidding.


  • Beef, pork and lamb